Notice ID: ec41a20459b34df8ab12e6760c22116bAward NoticeAwarded
Extra Virgin Olive Oil for Federal Food and Nutrition Assistance Programs
Awarded on May 5, 2026. The description is published on SAM.gov: Full description on SAM.gov.
Awarded tounder multiple (source: SAM.gov award notice)• $1.5M
Overview
- Posted
- May 6, 2026
- Notice type
- Award Notice
- Set-aside
- No Set aside used
- NAICS
- 311225: Fats and Oils Refining and Blending
- Agency
- Department of AgricultureAGRICULTURAL MARKETING SERVICE
Notice details
- Office
- USDA AMS 3J14
- Place of performance
- Washington, District of Columbia
- PSC
- 8945: FOOD, OILS AND FATS
- Last updated
- Aug 21, 2026
- Award date
- May 5, 2026
- Award amount (SAM.gov award notice)
- $1.5M
Identifiers
- Solicitation number
- 123j1426b0233
- Notice ID
- ec41a20459b34df8ab12e6760c22116b
- Award number (PIID)
- multiple
Description
No description in the SAM.gov data feed for this notice.
Award Overview
Award Number
multiple
Award Amount (SAM.gov award notice)
$1.5M
Award Date
May 5, 2026
Awardee
Awardee Address
Washington, DC, UNITED STATES
Original Solicitation
Notice ID: ec41a20459b34df8ab12e6760c22116b
Posted Date: May 6, 2026
Original Response Deadline: Not specified
Contract Details
Contract data not yet available
Contract details typically appear within 2-4 weeks after award; DoD awards are published about 90 days after signature.
Contacts
Contracting Officer
Primary Contact
Wendy Penn
Secondary Contact
Philip Helmer
Documents
No documents available.
Lifecycle
Solicitation:
123j1426b0233- Awarded
This opportunity has been awarded.
- AwardedCurrentMay 6, 2026
Extra Virgin Olive Oil for Federal Food and Nutrition Assistance Programs
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Additional Details
Solicitation Number
123j1426b0233
Archive Date
May 20, 2026
Office Address
WASHINGTON, DC, 20250