GovChime
Notice ID: 442676d3136449c18f134ba28f6ec846Combined Synopsis/SolicitationArchived

2nd Quarter Food Requirements

Archived on December 16, 2025. Original response deadline: . Full description on SAM.gov.

Overview

Response deadline
2:00 PM EST
Posted
November 18, 2025
Notice type
Combined Synopsis/Solicitation
Set-aside
Total Small Business Set-Aside (FAR 19.5)
NAICS
311999: All Other Miscellaneous Food Manufacturing
Agency
Department of JusticeFEDERAL PRISON SYSTEM / BUREAU OF PRISONS

Notice details

Office
FCI WILLIAMSBURG
Place of performance
Salters, South Carolina, 29590
PSC
8945: FOOD, OILS AND FATS
Last updated
Nov 6, 2026
First published
Last updated on SAM.gov

Identifiers

Solicitation number
15B31626Q00000001
Notice ID
442676d3136449c18f134ba28f6ec846

Description

This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in FAR Subpart 12.6, as supplemented with additional information included in the notice. This announcement constitutes the only solicitation; proposals are being requested and a written solicitation will not be issued. Please carefully follow all instructions listed below. Failure to comply with the instructions may lead to the exclusion of the quote from consideration.


The Federal Bureau of Prisons, Federal Correctional Institution (FCI) Williamsburg, Salters, South Carolina intends to issue solicitation 15B31626Q00000001 for the requirements of 2nd Quarter Food. The solicitation is issued as a Request for Quote (RFQ). The completed solicitation package must be returned no later than December 01, 2025, at 2:00 p.m. EST.


Terms of Delivery are FOB Destination. One-time delivery date for all items except bread, dairy, and produce will begin January 2, 2026, through January 20, 2026. Weekly delivery dates for bread, dairy, and produce will begin January 5, 2026, through March 31, 2026. Deliveries will be made to the FCI Williamsburg Warehouse, 8301 U.S. Hwy 521, Salters, SC 29590 between the hours of 8:00AM - 12:00 PM EST Monday – Friday, unless otherwise specified in SOW. The warehouse is closed on all federal holidays.

The contract type is firm-fixed price. The Government reserves the right upon award to make formal single or multiple awards. The Government will award the responsible offeror(s) whose offer, conforming to the solicitation, is the most advantageous to the Government, with past performance and price considered. All future information about this acquisition, including solicitation amendments, will be posted to the System for Award Management (SAM) https://sam.gov. Interested parties are responsible for monitoring this site to ensure they have the most up-to-date information about this solicitation. As of October 2012, all vendors participating shall be registered and active status in the SAM website, https://sam.gov. All potential offerors are advised that this solicitation includes the clause FAR 52.212-4 (November 2023) for commercial items.


Offerors must include their typed Company Name, Phone Number, Point of Contact, and Unique Entity ID (UEI) number in section 17a on page 1 of their offers. Place bids on the attached specification sheet. All quoted prices shall have a maximum of four decimal points.


All orders will be placed on a government purchase card or purchase order (wherein payment will be made by Electronic Funds Transfer) at the discretion of the Contracting Officer. All Government purchase card transactions are fill or kill. Invoices may be submitted via mail to P.O. Box 220, Salters, SC 29590 or for faster processing of payments, you may e-mail invoices to WIL-Accounting-S@bop.gov.


The point of contact for all information regarding this solicitation is Justin Shortt, Procurement and Property Specialist: 8301 U.S. Highway 521, Salters, SC 29590. Complete offers may be e-mailed or hand delivered. The only format by which questions will be answered will be by e-mail at WIL-Contracting@bop.gov

Full description on SAM.gov

Award Overview

Contacts

Contracting Officer

Primary Contact

Secondary Contact

Documents

Files (10)

  • 2nd Quarter Food Cover Letter.pdf

    153 KBAdded in Combined Synopsis/Solicitation version 3Posted
    Download
  • 15B31626Q00000001.pdf

    2.2 MBAdded in Combined Synopsis/Solicitation version 3Posted
    Download
  • FCI WIL DELIVERY INFORMATION SHEET.pdf

    97 KBAdded in Combined Synopsis/Solicitation version 3Posted
    Download
  • FY2026 2nd Quarter National Menu Specs.pdf

    162 KBAdded in Combined Synopsis/Solicitation version 3Posted
    Download
  • FY 26 2nd QUARTER DAIRY SPECS and SOW.pdf

    137 KBAdded in Combined Synopsis/Solicitation version 3Posted
    Download
  • FY 26 2nd quarter BREAD SPECS and SOW.pdf

    134 KBAdded in Combined Synopsis/Solicitation version 3Posted
    Download
  • FY 26 2nd QUARTER PRODUCE SPECS and SOW.pdf

    144 KBAdded in Combined Synopsis/Solicitation version 3Posted
    Download
  • Religious Diet Specifications FY26 2nd Quarter.pdf

    107 KBAdded in Combined Synopsis/Solicitation version 3Posted
    Download
  • Halal Specifications-FY26 2nd quarter.pdf

    94 KBAdded in Combined Synopsis/Solicitation version 3Posted
    Download
  • Local Specifications FY26 2nd quarter.pdf

    74 KBAdded in Combined Synopsis/Solicitation version 3Posted
    Download

Lifecycle

  1. 3
    Version 3Combined Synopsis/SolicitationArchivedCurrent

    2nd Quarter Food Requirements

    Notice 442676d3136449c18f134ba28f6ec846 on SAM.gov

Similar Opportunities

Additional Details

Solicitation Number

15B31626Q00000001

Archive Date

Dec 16, 2025

Office Address

SALTERS, SC, 29590