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Notice ID: 79d1c2808da343d4820c9b0e84947e6cSources Sought

REQUEST FOR INFORMATION (RFI): FORT BRAGG, NC (FBNC) FOOD SERVICES SUPPORT

Active, responses due . Full description on SAM.gov.

Overview

Response deadline
12:01 PM CST
Posted
October 28, 2026
Notice type
Sources Sought
NAICS
722310: Food Service Contractors
Agency
Department of WarDepartment of the Army

Notice details

Office
AMC.ACC.MISSION INSTALLATION CONTRACTING COMMAND.FDO SAM HOUSTON.W6QM MICC-FDO FT SAM HOUSTON
Place of performance
Fort Bragg, North Carolina, 28307
PSC
M1FD: OPERATION OF DINING FACILITIES
Last updated
Oct 28, 2026
First published
Last updated on SAM.gov

Identifiers

Solicitation number
W5168W27RA021
Notice ID
79d1c2808da343d4820c9b0e84947e6c

Description

DISCLAIMER / SPECIAL NOTICE: This notice is issued solely for information and planning purposes – it does not constitute a Request for Quotation (RFQ), Invitation for Bid (IFB), or Request for Proposal (RFP) or a promise to issue an RFQ, IFB, or RFP in the future. This notice does not commit the U.S. Government to contract for any supply or service. Further, the U.S. Government is not seeking quotes, bids, or proposals at this time and will not accept unsolicited proposals in response to this Request for Information. The U.S. Government will not pay for any information or administrative costs incurred in response to this notice. Submittals will not be returned to the responder. Not responding to this notice does not preclude participation in any future RFQ, IFB, or RFP, if any is issued. If a solicitation is released, it will be synopsized on the Government-wide Point of Entry (GPE). It is the responsibility of potential offerors to monitor the GPE for additional information pertaining to this requirement. The GPE is located at sam.gov.

The purpose of this sources sought for is to gather technical, operational, and capability feedback from industry to evaluate a potential requirement for food service support at Fort Bragg, NC.  The government is seeking information in the following areas:

  1. Vendor Pool Capabilities: The existence and depth of capable prime contractors to execute high-volume installation food services and specialized cook support.
  2. Security Compliance Readiness: Industry capacity to comply with stringent physical access control, HSPD-12/Tier 1 background checks, Common Access Card (CAC) issuance procedures, and pre-start SECRET clearance requirements for designated facilities and TDY missions.
  3. Operational Feedback: Industry feedback on transition lead times, potential risk factors, and contract structure.
  4. Socioeconomic Alignment: Market availability of qualified Small Businesses, 8(a), SDVOSBs, WOSBs, and HUBZone firms to inform set-aside determinations and teaming strategies.

See the attached RFI for FBNC FFS Security Clearance document for full details.

Full description on SAM.gov

Award Overview

Contacts

Contracting Officer

Primary Contact

Secondary Contact

Documents

Files (1)

  • RFI for FBNC FFS Security Clearance.pdf

    137 KBAdded in Sources Sought version 1Posted
    Download

Lifecycle

  1. 1
    Version 1Sources Sought

    Fort Bragg, NC FFS

    Notice df6acff83f954411826054fb286c3dbe on SAM.gov

  2. 2
    Version 2Sources SoughtCurrent

    REQUEST FOR INFORMATION (RFI): FORT BRAGG, NC (FBNC) FOOD SERVICES SUPPORT

    Notice 79d1c2808da343d4820c9b0e84947e6c on SAM.gov

Similar Opportunities

Additional Details

Solicitation Number

W5168W27RA021

Archive Date

Dec 3, 2026

Office Address

FORT SAM HOUSTON, TX, 78234-0000