Full Food Service Operation Services, Guantanamo Bay, Cuba

NAVSUP Fleet Logistics Center Jacksonville, FL intends to issue a Request for Proposal (RFP) on or about Monday January 5, 2026, for Full Food and Meal Support Services for Naval Station (NS) Guantanamo Bay, Cuba. The solicitation will be issued as a total small business set-aside. The RFP will result in the award of a firm-fixed priced contract and will contain a period of performance that consists of a (1) one-year base period commencing 01 June 2026 through 31 May 2027, with four (4) one-year option periods, and an optional 6-month extension IAW FAR 52.217-8.

This requirement is for Full Food and Meal Support Services. These services are sourced by Commander, Navy Region Southeast (CNRSE) for Naval Station (NS) Guantanamo Bay, Cuba. The outcomes to be achieved are to provide all personnel, supervision and all items and services necessary to perform Full Food and Meal Support Services at NS Guantanamo Bay. The Contractor shall provide all resources, and services, to include personnel travel, lodging, and transportation to perform Full Food and Meal Support Service in support of Gold Hill Galley (Building 1662), Leeward Galley (AKA Salabarria Hall, Building AV630), and Camp America (Building 2502), and meal support services to Kittery Cafe (Building 2261). Additionally, the Contractor shall provide for Special Events, Migrant Feeding Operations, Commissions Feeding Operations, Special Operations, and Detention Camp areas aboard U.S. Naval Station Guantanamo Bay, Cuba.

The Product Service Code (PSC) is M1FD. The North American Industry Classification System (NAICS) Code for this acquisition is 722310, Food Service Contractors, with a small business size standard of $47 million.

The RFP will be available on or about Monday January 5, 2026, on Contract Opportunities via https://www.sam.gov. The RFP will include instructions for preparation of proposals, the PWS, and evaluation criteria. It is the responsibility of interested parties to use Contract Opportunities to download the synopsis, solicitation and subsequent amendments and any attachments. Offerors are encouraged to review the referenced websites frequently for updates. No paper copies of the RFP, attachments or amendments will be provided. No solicitation mailing list will be issued. System for Award Management (SAM) https://www.sam.gov registration is mandatory, and all offerors must be listed as a small business under NAICS Code 722310, Food Service Contractors. ONLY email requests for clarification to the Contract Specialist are acceptable. No phone call communications or personal office visits with NAVSUP FLCJAX or its internal or external customers regarding issues or questions pertaining to this procurement will be accepted for the duration of the solicitation, evaluation and award process. Questions from responsible interested business parties regarding the synopsis must be submitted by email to Joseph Rojas at joseph.a.rojas14.civ@us.navy.mil and Lindita Sirri at lindita.sirri.civ@us.navy.mil. Reference RFP number N6883626R0001.